Wintergreen Oil BP USP NF IP Reagent FCC Food Grade Manufacturers Exporters

Wintergreen Oil

Test Specification...BP
Description occurs as a colorless to yellow liquid with the characteristic odor and taste of wintergreen
Identification Test A Test B a. Specified test. A deep violet color appears b. Infrared absorption spectrum
Solubility It is soluble in alcohol and in glacial acetic acid, and it is very slightly soluble in water.
Acid Value Not more than 1.0.
Angular Rotation Slightly levorotatory, exhibiting a rotation of not more than −1.5°.
Refractive Index Between 1.535 and 1.538 at 20°.
Solubility in Alcohol Passes test
Specific Gravity Between 1.176 and 1.182
Assay Not less than 98.0% and not more than 100.5% of methyl salicylate

Shelf life, Storage and Packing
It should be stored in a segregated area in a cool and ventilated place away from combustible materials. Keep in a tightly closed container, sealed until ready for use. It is packed in 25kg or 50kg HDPE bags or drums as required.

GLP, cGMP (FDA) Approved, ISO 9001, ISO 14001, ISO 45001, ISO 17025, ISO 22000, FSSC 22000, FSSAI, Halal and Kosher certified.
We observe WHO Good manufacturing practice and Good laboratory practice.