Sodium Feredetate BP USP NF IP Reagent FCC Food Grade Manufacturers Exporters

Sodium Feredetate

Test Specification...BP
Characters It appears as a yellow or yellowish brown, crystalline powder.
Identification Test (A) Test (B) Test(C) (a)Infrared Absorption spectrum. (b)Specified Test. The solution yields reaction characteristic of Iron salts. (c)Specified Test. The solution yields reaction characteristic of Sodium salts.
Acidity pH of 1% w/v solution is 3.5 to 5.5
Free iron Not more than 500 ppm
Free Sodium Edetate Not more than 1.0%
Nitrilotriacetic acid Not more than 0.1%
Chlorides Not more than 350 ppm
Sulfates Not more than 600 ppm
Water Between 12.0% to 13.5% w/w
Assay Not less than 98.0% and not more than 102.0% of C10H12O8N2FeNa, calculated with reference to the anhydrous substance.
Test Specification...FCC
Characters It occurs as light yellow to yellow brown powder
Identification Test (A) (A) Infrared Absorption
UV Absorbance Not more than 0.240
Solubility Freely Soluble in water
pH of 1% Soln 4.5-5.5
Water Insoluble matter Not more than 0.1%
Nitrilotriacetic Acid Not more than 0.1%
Arsenic Not more than 1 mg/kg
Lead Not more than 1 mg/kg
Chloride Maximum 600 mg/kg
Loss on drying Between 12.5%- 13.5%
Sulfate (Barium Sulfate) Maximum 0.06%
Free Iron Maximum 0.05%
Assay Iron Content EDTA Content
Not less than 13.0% and not more than 13.5% Not Less than 67.5% and not more than 71.5% EDTA

Shelf life, Storage and Packing
It should be stored in a segregated area in a cool and ventilated place away from combustible materials. Keep in a tightly closed container, sealed until ready for use. It is packed in 25kg or 50kg HDPE bags or drums as required.

GLP, cGMP (FDA) Approved, ISO 9001, ISO 14001, ISO 45001, ISO 17025, ISO 22000, FSSC 22000, FSSAI, Halal and Kosher certified.
We observe WHO Good manufacturing practice and Good laboratory practice.