Calcium Gluconate BP USP NF IP Reagent FCC Food Grade Manufacturers Exporters

Calcium Gluconate

Test Specification...IP
Appearance A white, crystalline powder or granules.
Appearance of solution solution is not more intensely coloured than reference solution
Acidity and alkalinity Specified test. A pink colour is produced
Arsenic Maximum 2 ppm
Heavy metals Maximum 20 ppm
Chlorides Maximum 250 ppm
Sulphates Maximum 150 ppm
Sucrose and reducing sugars Specified test. No red precipitate is formed
Assay Not less than 98.5% and not more than 102.0%
Test Specification...USP
Characters White , crystalline, odorless, tasteless granules or powder

Test (A)

Test (B)

(a)Responds to the test for Calcium

(b) Infrared Absorption

Solubility Freely soluble in boiling water; sparingly (and slowly) soluble in water; insoluble in alcohol.
Loss on drying Not more than 2.0%
Chloride Not more than 0.07%
Sulphate Not more than 0.05%
Arsenic Not more than 3 ppm
Limit of iron Not more than 5 ppm
Limit of magnesium and alkali metals Not more than 0.4%
Limit of phosphate Not more than 0.01%
Limit of oxalate Not more than 0.01%
Heavy metals Not more than 20 ppm
Reducing substances Not more than 1.0%
Residual solvents Meets the requirements
Assay Not less than 98.5% and not more than 102.0%, calculated on the dried basis.

Shelf life, Storage and Packing
It should be stored in a segregated area in a cool and ventilated place away from combustible materials. Keep in a tightly closed container, sealed until ready for use. It is packed in 25kg or 50kg HDPE bags or drums as required.

GLP, cGMP (FDA) Approved, ISO 9001, ISO 14001, ISO 45001, ISO 17025, ISO 22000, FSSC 22000, FSSAI, Halal and Kosher certified.
We observe WHO Good manufacturing practice and Good laboratory practice.